Sambols

Buy any 3 Sambols and get 10% off!

Sambols are iconic Sri Lankan relishes, chilli-based with the addition of coconut or onions and blended with ingredients like lime juice, ginger, curry leaves and spices.

An essential part of the Sri Lankan breakfast. Sambols are very versatile and inspirational foodies can use them in many ways to spice up their dishes. 
Serve on the side to complement the main dish or sprinkle on crackers, salads, and wraps to spice them up.
4 products
  • Red Coconut Pol Sambol - Freshly scarped shreds of coconut ground with dried red chilies and spices.
    £5.00
    £5.00
  • Green Coconut Sambol - A variant of the popular Sri Lankan Pol Sambol. Made with fresh Green chillies and Curry leaves blended with shreds of Fresh Coconut with a splash of Lime
    £5.00
    £5.00
  • Seeni Sambol
    £5.00
    £5.00
  • Katta Sambol
    £5.00
    £5.00